Welcome at Blok’s restaurant

Experience of taste & quality, on your plate and in the glass. Challenging ourselves and you, that is our motto. Progressive? Certainly! But always with respect for the basis of cuisine and wine-food.

Where many make their restaurant more accessible to a wider audience nowadays, we’d like to continue doing what we are good at: A Michelin star, without pretensions with an excellent price-quality ratio! Or as Werner Loens, superintendent of the Guide Michelin put it in the awarding of the star:
“Blok’s is a textbook example of how a restaurant evolves best, and Mr Blok has allowed his kitchen to evolve into a more refined and elegant kitchen with still fantastic value for money. We are pleased to show people like Mr Blok that they are doing well. ”

Be welcome and be pampered!

Schrijf je in voor de Nieuwsbrief.

Meld je aan voor de nieuwsbrief en blijf op de hoogte van het laatste nieuws.


Vacature afwas

Wij zoeken een afwasser voor de vrijdag- en zaterdagavond.

Lekker zondag en maandag

Geen zin om te koken, maar ook niet om lang te tafelen? Elke zondag en maandag bieden wij een 4-gangenmenu aan voor € 45,00.
Reserveer hier.


Indien u geparkeerd staat in de stadhuispleingarage is er bij ons een uitrijkaart te verkrijgen voor €4,50 per kaart.


Please note that for bookings on Fridays, Saturdays and with groups (6 persons or more), we ask you to pay a deposit of € 40 per person.

If it is not possible to make a reservation, please contact us by telephone. We are closed every Tuesday and Wednesday. From Thursday to Monday we are available at number +31 33 4610222.

The Uniform Conditions for the Hotel and Catering Industry apply to all our reservations. Click here to view it (Dutch only).

Reservations here

Info & route